MOMA FRUITS

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thanhlong

-Origin: Xing'an in the north, Haiyang, Dong Nai in the south, Long An Province

-Season: 7-9 month

-Introduction: The outer shell is yellowish-brown, the flesh is translucent, the texture is crisp and tender, and the honey is fragrant and sweet; fresh fruit can be eaten directly, or processed into dried apricots

-Nutritional: Glucose, Vitamin B, Iron, Potassium; replenishes qi and nourishes blood, quickly provides energy


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