MOMA FRUITS
-产地：中部⾼原林同、多乐⾼海拔产区
-季节：6-12 ⽉
-介绍：果⾁翠绿⾊，绵密似⻩油，果⾹清淡；脂肪为健康不饱和脂肪，适合鲜⻝、沙拉、烘
焙。
-营养成分：不饱和脂肪酸、维⽣素 E、钾、叶酸、膳⻝纤维；呵护⼼⾎管。
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